Home » Business » Huntsville Restaurant Inspections for September 2016

Huntsville Restaurant Inspections for September 2016

City of Huntsville Routine Health Inspections for September 2016.


Addi’s Ice LLC Score:  0 No Critical Violations Noted
2615 Montgomery Road
Bandera Grill & Bar Score:  17 Improper Cooling
102 IH-45 N Expired milk and container of sweet sauce pulled from walk-in cooler
Container of cheese double stacked on top of lettuce and all containers must be provided with lids to prevent cross-contamination
Boys Baseball Concessions Score:  5 Certified Food Manager is needed
448 SH 75 North #B Cabinet with broken woods needs to be replaced
Brookshire Bros – Meat Market Score:  8 Improper cold hold
2601 11th Street Expired turkey pulled from self-service cooler.
Rubber seal around walk-in cooler door needs to be replaced
Buffalo Wild Wings Score:  5 Green cutting board with discoloration needs to be replaced
203 S. I-45 Multiple gnats observed in soda gun holster
Space between lids on main line prep cooler needs to be cleaned and sanitized and free of food debris, wall behind fryers needs to be cleaned and soda gun holsters need to be cleaned and sanitized
Burger King Score:  6 Leak under back handsink needs to be repaired
107 IH-45 South Hot water at both handsinks must be a minimum of 100 degrees Farenheit
Floors need to be cleaned under and around air tank.
Carriage Inn Score:  0 No critical violations observed
2805 Lake Road
Cellar Wine Lounge, The Score:  3 Sanitizer tested too weak for dishwasher
1320 Windsor
City Hall Café and Pie Bar Score:  9 Ranch should be properly covered with lids to prevent cross-contamination.
1421 Sam Houston Avenue Bucket sanitizer and dishwasher tested too weak.
Grease build up on side of grill on floor needs to be cleaned, ceiling tiles with water stains, missing or broken needs to be replaced, bottom of reach-in freezer needs to be cleaned and return air vents need to be cleaned and free of dust.
Both venthoods need to be cleaned and lights need to be replaced.
Certified Food Manager needs to be posted for public view.
CVS Pharmacy #6655 Score:  0 No critical violations observed
1569 11th Street
Donde Rosi-Two Cuisine! Score:  22 Improper cold hold
505 11th Street #A Expired salsa and cheese pulled from 2nd building reach-in cooler.
All food must be covered with non-absorbant material.
Green cutting board needs to be replaced and scoops must be provided with handle.
All coolers must maintain product temperature.
Broken thermometer needs to be replaced.
Live roach and multiple flies observed inside mobile food unit.
Bucket sanitizer must be stored 6 inches off the floor.
AC unit not blowing cold air to keep trailer cool to prevent employee sweating.
Ceiling needs to be cleaned and top of reach-in cooler needs to be cleaned.
Venthood needs to be cleaned.
All paperwork must be posted for public view.
Double Daves Pizzawork Score:  7 Sanitizer buckets must be available before prep.
3011 Hwy 30 West #206 Employees must obtain food handler cards within 30 days from day of hire.
Leak behind dishwasher needs to be repaired.
EZ Food Mart Score:  10 Improper cold hold
7005 Hwy 75 South Soda nozzles need to be cleaned and sanitized and no knowledge of how to make sanitizer.
Chlorine test strips are needed.
Floors need to be cleaned under 3 comprtment sink.
Expired pre-packaged food pulled from shelves.
Family Dollar Store #2498 Score:  8 Expired sour cream and hot dogs pulled from reach-in cooler and dented cans pulled from shelf.
1524 11th Street #H Chemical spray bottle stored on shelf with pre-packaged food.
All prepackaged food and bottle water must be stored 6 inches off the floor.
Floors under aisles need to be cleaned and missing floor tiles must be replaced.
Fatboys MFU Score:  3 Expired ranch pulled from reach-in cooler.
1110 Avenue M
HISD High School Score:  11 Improper cold hold
515 E FM 2821 Improper hot hold
Product packaged and placed out for self-service must have proper labels for identification and ingredient labels.
All equipment must be stored 6 inches off the floor.
Large containers must be labaled for identification purposes.
Certified Food Manager must be posted for public view.
Hartz Chicken Buffet Score:  6 Improper hot hold
3020 Hwy 30 W Floor under coke machine needs to become non-absorbent.
Inside of raw reach-in cooler needs to be cleaned (bottom, shelves, gasket), floors need cleaned around prep area and under back steam table and outside of reach-in warmer needs to be clean.
Huntsville Food Mart #1 Score:  6 Expired milk pulled from reach-in cooler.
2309 Lake Road Chlorine test strips are needed
First Aid kit is still needed, expired food pulled from shelf and extra equipment not being used needs to be removed to prevent pest/rodent harborage.
Huntsville Food Mart #2 Score:  18 Expired ranch and tartar sauce and dented cans pulled from shelves and reach-in cooler.
120 Hwy 30 East Can of green beans stored inside reach-in cooler in open can with led shavings.
Cutting boards with discoloration needs to be discarded.
Illegal plumbing conducted and permits needs to be obtained.
Employees need to obtain food handler card within 30 days from day of hire.
Sanitizer buckets must be stored 6 inches off the floor.
Open box of flower stored on the floor and iol boxes must be stored 6 inches off the floor.
New equipment added under venthood without extinguishing system relocated and paperwork is needed to show venthood has been cleaned.
Certified Food Manager and placard must be posted for public view.
Huntsville Lanes Bowling Center Score:  9 Improper cold hold.
663 IH-45 S Person in charge must be available upon inspections.
Thermometer is needed inside reach-in cooler and freezer.
One live roach observed under handsink area, one dead roach observed behind handsink and all wood needs to be repainted and sealed and wholes closed up for no insect entry.
Single use utesils must be stored with handle up.
Jen Express, The Score:  0 No critical violations observed
486 SH 75 North
Mama Juanita’s Score:  11 Improper cooling
154 I-45 South Improper cold hold.
Ice scoop with handle must be facing up and not in ice bucket and sanitizer tested too weak.
Employees have 30 days from day of hire to obtain food handler cards.
Panaderia Mauro Antonio Conchas Score:  1 Large containers must be provided with labels for identification purposes.
218 E Hwy 190
Quick Food Mart Score:  9 Expired biscuit and hot dogs pulled from reach-in cooler.
101 E FM 2821 Chemical spray bottles must be properly labeled with chemical name.
Strong sewer smell coming from behind cooler.
Quick Pic Score:  7 Expired milk and lunchable pulled from walk-in cooler.
1020 Martin Luther King Dr #B Hot water must be a minimum of 100 degrees farenheit.
Floor with black substance around ice machine needs to be cleaned and sanitized.
Ceiling tiles with water stains above ice machine needs tobe removed.
Senior Center of Walker Co Score:  3 Improper cooling
340F Hwy 75 N
Stop & Stop Score:  9 Ingredients must be available for product inside self-serve case.
320 SH 190 East Expired lunchable and milk pulled from walk-in cooler
Expired permit posted for public view.
Permit, placard, and Certified Food Manager must be posted for public view.
Wonder Ways African Food Score:  3 Handsink must be accessible at all times.
1429 Sam Houston Ave Need more shelving for storage room and store room needs to be organized.
Zipp Zapp Score:  13 Improper cold hold.
525 11th Street Expired hotdogs, organic milk, pudding, and milk inside walk-in cooler.
Ice machine and soda nozzles needs to be cleaned and sanitized.
2016 Health permit needs to be posted for public view.
Junk vehicles and tall weeds needs to be cut and removed.
Placard must be posted for public view and food truck parked on premises and needs to be removed.
Zipp’s  Food Mart Score:  5 Expired milk pulled from walk-in cooler.
1101 Sycamore Ave Air vents with black substance needs to be cleaned.
Placard must be posted for public view.

Leave a Reply

%d bloggers like this: