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Restaurant Inspections – February 2018

Routine health inspection results from the City of Huntsville for the month of February 2018

American Legion Score:  100
1919 American Legion Drive No Critical Violations Observed
Bar T Travel Center Score:  82
601 State Hwy 75 North #B Improper Cold Hold
Sanitizer tested too strong inside spray bottle and too weak inside 3 compartment sink
Chemical spray bottle needs to be labeled with chemical name
Person in Charge must be available on site when Certified Food Manager is not available
Donut case needs to be provided with product labels and ingredient labels
Product cooked and held longer than 24 hours must show 7 day expiration date
Employees personal items must be stored properly prevent cross-contamination
Bottom of donut case and counter top under donut case needs to be cleaned
Certified Food Manager certificate must be posted for public view
Church’s Fried Chicken Score:  93
2711 11th Street Employees have 30 days from the day of hire to obtain food handler cards
Ruber base boards are needed under 3 compartment sink and FRP needs to be re-secured to wall by handsink
Floor needs to be cleaned under fryer and around dry storage room, and inside handle on french fry scoop needs to be cleaned
Venthood needs to be cleaned
Outside roof needs to be repaired
Discovery Days Preschool Score:  N/A Broken thermometer needs to be replaced in C105
2400 Sycamore Mulch is needed on both playgrounds for proper fall prevention
Domio’s Pizza Score:  89
2411 Ave. I Improper hot hold
Chemical spray bottle must be labeled with correct chemical name
Employees have 30 days from the day of hire to obtain food handler cards
Paper towels are needed at handsink located by prep cooler and back handsink must be accessable at all times
Metal shelves that hold sauce cups, floors inside laundry room, and floors in back of storage room need to be cleaned and missing ceiling tiles in laundry room need to be replaced
Donut Wheel Score:  87
1223 Sam Houston Product held at room temperature must show proper 4 hour time chart
Soda nozzles need to be cleaned and sanitized every 24 hours
Sanitizer tested to strong
Certified Food Manager certificate is needed
Cubby under conveyor belt and outside of fryer needs to be cleaned.  Stained ceiling tiles need to be replaced
Expired pre-packed Milk pulled from reach-in cooler
Draft Bar, The Score:  83
2002 Sam Houston Ave Improper hot hold
Clear knife holster and cutting board on prep cooler needs to be cleaned and sanitized
Certified Food Manager certificate is needed
Employees have 30 days from he day of hire to obtain food handler cards
Thermometer is needed inside small reach-in cooler
Base board is needed around mop sink
Walk-in freezer floor and venthood filters need to be cleaned
Venthood needs to be cleaned
Certified Food Manager certificate needs to be posted for public view
Faith Lutheran School Score:  N/A Torn books pulled from Older 2’s and Younger 3’s room
Venthood filters need to be cleaned and broken feeding chair pulled from Transition room
Farmhouse Sweets & Eats Score:  94
1112 11th St Sanitizer tested to strong
Product cooked/prepared and held longer than 24 hours must show 7 day expiration date
Bottom of gasket and outside door of reach-in freezer needs to be cleaned.  Outisde of fryer, exhause fan and bottom right side of 3 door reach-in cooler needs to be cleaned
H.I.S.D. Commodity Warehouse Score:  98
690 N. Sam Houston Back corner in between wall and walk-in freezer needs to be sealed by the exterior
H.I.S.D. High School Soccer Concession Score:  96
515 E  FM 2821 Certified Food Manager certificate is needed
Product reheated and held longer than 24 hours must show 7 day expiration date
Holiday Inn Express & Suites Score:  87
148 I-45 South Improper cold hold
Self-serve spoon with broken handle needs to be replaced
Chemical spray bottle needs to labeled with the correct chemical name
Certified Food Manager certificate is needed
2018 Health Permit needs to be posted for public view
Jolly Fox/One Legged Crow Score:  93
2504 Sam Houston Ice machine needs to be cleaned and sanitized
Mens toilet not flushing properly and needs to be repaired
Top of dispenser for soda gun, beer cooler, handsink and top of hand sanitizer needs to be cleaned
Kobe Japanese Steak House Score:  79
1523 Normal Park Dr #A Improper cold hold
Raw chicken stored above ready-to-eat food and soup inside large pot stored on the floor inside walk-in cooler
No sanitizer bucked available inside prep areas and dishwasher tested too weak
Employees must wash hands after eating or before handling or preparing food
Menus need to have the reminder and disclosure available
Back handsink wrapped in plastic must be available for handwashing at all times
Dirty rags stored on top of counter need to be stored inside sanitizer bucket
Clean pots stored on floor must be stored properly
Venthood filters and outside of sushi cooler needs to be cleaned
Venthood needs to be cleaned
Certified Food Manager certificate needs to be posted for public view
Kroger Deli & Bakery Score:  84
223 I-45 South Improper cold hold
3 compartment sink sanitizer tested too weak
Expired roasted corn pulled from Deli walk-in cooler
Sanitizer spray bottle stored improperly with chemical spray bottle must be labeled with correct chemical name
Employees have 30 days from the day of hire to obtain food handler cards
Dishwasher digital dial not working to read final rinse temperature
Kroger Meat Market & Seafood Score:  86
223 I-45 South Improper cold hold
Sanitizer tested too weak inside compartment sink
Expired Pork Shoulder pulled from self-serve cooler
Expired food handlers have on week to renew cards
2018 Health Permit needs to be posted for public view
Placard needs to be posted for public view
Kroger Produce Score:  100
223 IH-45 South No critical violations observed
Little Caesars Score:  88
111 I-45 South #H Improper hot hold
Containers holding ready-to-eat foods need to be cleaned and sanitized
Expired pineapple pulled from prep cooler
Employees have 30 days from the day of hire to obtain food handler cards
Bottom of prep cooler and floor in prep area needs to be cleaned
Long John Silvers Score:  96
2101 Sam Houston Ave Sanitizer tested too weak
Floor needs to be cleaned by prep table and walk-in cooler
Los Pericos Mexican Rest. Score:  96
1548 11th Stree #103 Employees have 30 days from the day of hire to obtain food handler cards
Handsink is for handwashing only
Lucky Steak & Seafood Score:  85
625 IH-45 South Double stacking of ready-to-eat salads inside reach-in cooler
Sanitizer tested too weak
One inch air gap is needed in pipe leading into floor drain
Large container of flour and sugar needs to be labeled
Floor needs to be cleaned under shelf in dry storage room, uder and around brease stroller.  Walk-in freezer needs to be defrosted, fryer needs to be cleaned and lid and rims on ice machine needs to be cleaned
Luigi’s Italian Grill Score:  85
1502 Sam Houston Ave Container must be provided with lid to prevent any cross-contamination
Sanitizer tested too weak inside dishwasher and 3 compartment sink
Sanitizer bucket tested too strong and chemical spray bottle must be labeled with chemical name
Reminder and disclosure are needed for menus
Product cooked/prepared and held longer than 24 hours must show 7 day expiration date
Venthood filders need to be cleaned
Venthood needs to be cleaned
Mr. Hamburger Score:  92
918 11th Street Improper hot hold
Sanitizer tested too strong
Floors inside prep area and inside walk-in freezer need to be cleaned
Lights out inside venthood need to be replaced
Mr. Hamburger Prep Kitchen Score:  100
1019 Ave J No critical violations observed
Raising Cane’s Score:  97
277 IH-45 South Employees have 30 days from the day of hire to obtain food handler card
Certified Food Manager certification need to be posted for public view
Rodeo Mexican Bar & Grill Score:  84
3011 Hwy 30 West #307 Containers of ready-to-eat foods must be provided with cover to prevent cross-contamination
Expired food pulled from walk-in cooler held longer than 7 days
Kitchen floor needs to be clean
Schwans Sales MFU#1 Score:  98
2047 Teas Nursery Road, Conroe TX 2018 Health Permit needs to be posted for public view
Smiley’s Express #6 Score:  98
3595 Hwy 30 West Employees have 30 days from the day of hire to obtain food handler cards
Taco Bell #2 Score:  97
129 IH-45 South Employees have 30 days from the day of hire to obtain food handler cards
Kitchen floor needs to be clean
Taco Cabana Score:  91
253 IH-45 South Improper cold hold
Improper hot hold
Employees have 30 days from the day of hire to obtain food handler cards
Kitchen floor and walk-in cooler floors need to be cleaned
Tokyo Grill & Sushi Score:  92
2019 Sam Houston Ave Sanitizer bucket must be stored off the floor
Cooked/prepared prouct held longer than 24 hours must show 7 day expiration date
Product on the floor needs to be stored 6 inches off the floor
Cardboard needs to be removed from walk-in cooler and floors cleaned.  Bulk food containers and outside of fryers needs to be cleaned and damaged ceiling tiles replaced
Certified Food Manager certificate must be posted for public view
Wal-Mart Bakery Score:  98
141 IH-45 South Employees have 30 days from the day of hire to obtain food handler cards
Wal-Mart Deli Score:  90
141 IH-45 South Expired potato salad pulled from bunker case
Sanitizer tested too weak inside 3 compartment sink
Employees have 30 days from the day of hire to obtain food handler cards
Damaged ceiling tiles need to be replaced
Light out inside venthood needs to be replaced
Walgreen’s Drug Co Score:  97
1570 11th Street Improper cold hold

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