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Restaurant Inspections – April 2018

Routine Health Inspections from the City of Huntsville for April 2018


Bahama Bucks Score:  92 Sanitizer bottle tested too weak
193 I-45 South #F Employees have 30 days from date of hire to obtain food handler certificate
Employees personal items must be stored properly prevent cross-contamination
Top  of ice block maker and floors in walk-in cooler need to be cleaned
Certified Food Manager certificate must be posted for public view
Bennie J’s Smoke Pit LLC Score:  93 Improper cold hold
621 9th Street Improper hot hold
Floors inside white reach-in and 2 door reach-in coolers need to be cleaned
Wall by white reach-in cooler needs to be repaired
Children’s House, The Score:  N/A Torn books pulled from 3 year old room and broker toy car pulled from playground
906 10th Street Sanitizer bottle tested too strong
Chile Box, The Score:  88 Improper cold hold
2020 Sam Houston Ave Sanitizer must be available before food prep begins
Tongs and cutting boards need to be cleaned
Hot water must be available at all times
Paper towels must be available at the hand sinks at all times
Employee personal items must be stored properly to prevent cross-contamination
Venthood, floors, top of steam table and wall behind flat grill need to be cleaned
Chili’s Grill & Bar Score:  86 Improper cold hold
123 IH-45 North Sanitizer bucked tested too weak
Tongs must be available to handle ready-to-eat foods
Employees have 30 days from the day of hire to obtain food handler cards
All product must be stored properly to prevent cross-contamination
Product in containers must be labeled with product name
Counter by warmer drawers, oven wire and side wall on pass through oven needs to be cleaned.  Wall under hand sink by the fryers need to be repaired and cleaned
Chinese Wok Score:  76 Improper hot hold
2806 Sam Houston Ave Product held at room temperature must show 4 hour time expiration
Ready-to-eat foods must be stored properly to prevent cross-contamination
Employees wash hands after changing tasks
Sanitizer tested too strong
Employees have 30 days from the day of hire to obtain food handler cards
Product held longer than 24 hours must show prep and 7 day expiration date
Hand sink is for handwashing only
Green wire shelves, bottom of reach-in cooler and counter top to the right of prep cooler need to be cleaned
Venthood needs to be cleaned
Costa Del Sol Food Truck Score:  81 Improper cold hold
505 11th Street #A Improper hot hold
All raw product must be stored below ready-to-eat food to prevent contamination
Certified food managers certification is needed on site
Receipts must be available to ensure product is being purchased from an approved source
Thermometer is needed to check product temperature
Floor with holes need to be repaired
Wiping cloths for sanitizer must be stored inside the sanitizer bucket at all times
Denny’s #7630 Score:  88 Improper cold hold
3016 W SH 30 Plastic containers need to be cleaned and sanitized every 24 hours
Employees have 30 days from the day of hire to obtain food handler certificate
Drains need to be cleaned
Eggs must be stored below all ready-to-eat foods
Venthood, flat grill, stove, cooler with raw chicken, floors behind and under equipment needs to be cleaned.  Bread counter, bottom of omelette cooler, floors inside walk-in cooler, floor drains, and front under counter cooler need to be cleaned
Mop  sink area needs to be cleaned
Double Daves Pizzaworks Score:  94 Sanitizer tested too weak
3011 Hwy 30 West #205 Multiple gnats observe inside dishwashing area
Fly strips hanging over clean dishes needs to be cleaned
Floors under over, bottom of reach-in freezer, top of dishwasher and wall behind dishwasher need to be cleaned
Fatboys MFU Score:  97 Employees have 30 days from day of hire to obtain food handler certificae
1110 Avenue M Floors, bottom and inside of door of reach-in freezer need to be cleaned
Focused Post Acute Care Score:  98 Product held longer than 24 hours must show prep and 7 day expiration date
1302 Nottingham Street
Girl’s Softball Concession Lower Score:  100 No violations observed
161 Kevin Williams Drive
Girl’s Softball Concession Upper Score:  100 No violations observed
164 Kevin Williams Drive
H.E.B. Bakery & Deli Score:  89 Improper cold hold
1702 11th Street Improper hot hold
Expired food pulled from deli display cooler
Hard cheese when opened must show 14 day expiration date
H.E.B. Grocery & Dairy Score:  97 Scoop and scoop holders on Healthy Living aisle
1702 11th Street
H.E.B Meat Meat Market & Seafood Score:  91 Improper cold hold
1702 11th Street Employees have 30 days from day of hire to obtain food handler certificate
Product display case must show product name
Consumer Advisory is needed on bunker case for self-serve
H.E.B Produce & Curbside Score:  100 No violation observed
1702 11th Street
H.E.B. True Texas BBQ/Cooking Connection Score:  92 Improper cooking temperatures
Employees have 30 days from the day of hire to obtain food handler certificate
2018 Health Permit must be posted for public view
The oven and pans holding hamburger buns need to be cleaned
H.I.S.D. High School Score:  96 Product held longer than 24 hours must show prep and 7 day expiration date
515 East FM 2821 Bulk containers must be labeled with product name
Valid Certified Food Managers certification must be posted for public view
H.I.S.D. Mance Park Middle School Score:  97 Product held longer than 24 hours must show prep and 7 day expiration date
1010 8th Street
Huntsville Exxon Score:  92 Improper cold hold
558 IH-45 South Employees have 30 days from the day of hire to obtain food handler certificate
Paper towels are needed at restroom hand sink at all times
Valid Food Handler certificate and placard must be posted for public view
Huntsville Family YMCA Score:  N/A Torn mats pulled from classroom 3
2906 Old Houston Road Torn books pulled from classroom 1
Children must be strapped in high chair at all times
Dishwasher sanitizer tested too weak
Diaper station in classroom 1 needs to be cleaned
Fence in left corner at playgroud needs to be repaired
Huntsville Health Care Center Score:  92 Improper hot hold
2628 Milam Street Product held longer than 4 hours must show prep and 7 day expiration date
Hand sink is for handwashing only
Floors inside dry storage area need to be cleaned
Huntsville Lanes Bowling Center Score:  93 Certified food manager certification must be available on site
663 IH-45 South Product held longer than 24 hours must show prep and 7 day expiration date
Hole in wall behind soda machine needs to be closed and sealed
Certified food manager certification must be available on site
Insomnia Cookies Score:  94 Sanitizer tested too weak
2100 Sam Houston Dr #B Chemical spray bottle must be labeled with chemical name
La Quinta Inn (Breakfast) Score:  100 No violation observed
124 I-45 North
Lexington Center, The Score:  99 Light out in venthood needs to be replaced
679 IH-45 South
Mr.  Z’s Mart Score:  95 Employees have 30 days from day of hire to obtain Food Handler certificate
3003 Hwy 30 West All product must be stored 6 inches off the floor
Soda nozzles need to be cleaned
Food Handler certificate must be posted for public view
New Life Church Score:  94 Improper hot hold
512 11th Street 2018 a valid Health Permit must be available and posted for public view
Placard must be posted for public view
Pilot Travel Center C-Store Score:  95 Improper hot hold
639 State Hwy 75 North All product must be stored 6 inches off the floor
Placard and Certified Food Managers certification must be posted for public view
Pita Pit Score:  100 No violation observed
2100 Sam Houston Ave #A
S.H.S.U Moe’s Southwest Grill Score:  98 Employees have 30 days from day of hire to obtain food handler certificate
2008 Ave J
S.H.S.U. NGL Starbucks Score:  100 No violation observed
2008 Ave J
S.H.S.U. Starbucks Coffee Score:  100 No violation observed
2008 Ave J
Schlotzsky’s Score:  96 Employees have 30 days from day of hire to obtain food handler certificate
118 IH-45 South Hand sink is for handwashing only
Second Baptist Preschool Score:  100 No violation observed
2517 Sam Houston Ave
Senior Center of Walker County Score:  100 No violation observed
340F Hwy 75 N
Sonic Drive In #2 Score:  86 Improper cold hold
2705 11th Street Product inside coolers must be provided with a lid to prevent cross-contamination
All chemical bottles must be properly stored
Expired product pulled from walk-in cooler
Handsink is for handwashing only
Floors, side of fryer, and underneath grill need to be cleaned
Stripes #1049 Score:  79 Improper cold hold
Expired product pulled from display cooler and discarded
Sanitizer tested too weak
Dented cans pulled from shelf in storage area and discarded
Hands must be washed properly after changing tasks
Handskin must be supplied with paper towels at all times
All product must be stored 6 inches off the floor
Bulk containers must be labeled with product name
Walk-in freezer, cabinets in service line area, floor next to fryer and behind equipment needs to be cleaned
Venthood filters need to be cleaned
Lights in venthood needs to be replaced
Sweet Dough Score:  97 Improper hot hold
2019 Ave L 1/2 Lot A
Taco Bell #1 Score:  94 Improper hot hold
2103 Sam Houston Employees have 30 days from day of hire to obtain food handler certificate
Floor in walk-in cooler needs to be cleaned
Tasy Academy Score:  N/A Torn mats pulled from 2 & 3 year old room
291 North Hwy 75 Improper cold hold
Sanitizer tested too strong
Tck’s Learning & Dev Center Score:  N/A No violation observed
219 Hwy 190 East
Treehouse School, The Score:  N/A No violation observed
679 Cline Street
Wendy’s #2 (Pilot Travel Center) Score:  85 Product held at room temperature must show a 4hour holding time
639 State Hwy 75 North Raw product must be stored properly in walk-in cooler to prevent cross-contamination
Employees must wash hands after changing tasks
Chemical spray bottles must be labeled
Employees have 30 days from day of hire to obtain food handler certificate
Floors need to be cleaned underneath the fryer
West Hill Exxon Score:  79 Improper cold hold
115 I-45 North Soda nozzles need to be cleaned and sanitized
Employees must have knowledge of proper cleaning and sanitizing methods for food and non food contact surfaces
A person in charge must be available on site at all times
Hot water must be available on site at all times
Walk-in cooler must be working properly to maintain temperature
Hot water must be available for proper handwashing
Ice scoop must be stored properly to prevent cross-contamination
All product must be stored 6 inchess off the floor
Cappuccino machine and wall behind soda machine needs to be cleaned and broken ceiling tiles need to be replaced
Placard must be posted for public view, Food Handler certificates must be available on site and expired pre-packaged foods pulled from shelf
Yummy Yummy Mongolian Grill & Sushi Score:  88 Improper cold hold
3006 Hwy 30 West #B All product must be stored 6 inches off the floor
Sanitizer buckets must be stored 6 inches off the floor
Employees have 30 days from day of hire to obtain food handler certificate
Bottom of back reach-in cooler needs to be cleaned
Zipp Zapp Score:  89 Improper cod hold
525 11th Street Employees have 30 days from day of hire to obtain food handler certificate
Ice bags must be labeled with store information
All product must be stored 6 inches off the floor
Missing ceiling tiles and counter tops with soda and cappuccino machine need to be replaced
Lights in walk-in cooler eed to be replaced
Expired ranch and sweet relish pulled from walk-in cooler
Food handler certificate and placard must be posted for public view

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